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Kahlua: Coffee liqueur produced in Mexico. There is 26 percent alcohol by volume.
Kerns Coconut & Pineapple Nectar: Brand name of a coconut and pineapple nectar.
Kirsch: Another name for cherry schnapps.
Kiwi Strawberry Snapple: A non-carbonated soft drink made with iced tea and flavoured with kiwi and strawberry.
Kool-Aid: Powder mix to which you add water to obtain a fruit flavoured drink (multiple flavors).
Koskenkorva Peach: A sweet Finish vodka flavoured with peach.
Kabinett (kah-bee-NET): German term for quality wines that are light-bodied and almost dry.
Kahlua: A liqueur with coffee and vanilla flavors.
Kiln: Device used by brewers in malting to stop germination and also to roast the barley in order to achieve various colors as well as flavors.
Kolsch: Origininated from Cologne, Germany. It is a soft, refreshing beer with a fruity finish.
Kristal (kris-TAHL): Filtered wheat beer that is perfect as a summer refresher.
Kahlua: Coffee-flavored liqueur. Its counterpart is Tia Maria.
Kummel: Sweet liqueur that is flavored with caraway seeds.
Kwai Feh: A lychee-flavored liqueur.
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